 |
size |
unit cost |
|
Apricot and Ginger Chutney
Thick and chunky, superb with cold pork |
250gm |
$9.95 |
|
Chunky Eggplant & Chilli Chutney
Wonderful with a vegetable curry |
250gm |
$9.95 |
|
Mango Chutney
eyTropical and spicy - with everything! |
250gm |
$9.95 |
|
Original Tomato Chutney
Good and old fashioned - no chillies! |
250gm |
$9.95 |
|
Spicy BBQ Relish
Perfect with anything on the bbq |
250gm |
$9.95 |
|
Kasoundi
A rich and spicy condiment for curries or marinades |
250gm |
$9.95 |
|
Moroccan Preserved Lemons
An essential for Middle Eastern cookery |
250gm |
$9.95 |
|
Apple Sauce
Fluffy apples with butter and spices |
250gm |
$8.95 |
|
Cranberry Sauce
A must with turkey but great with pork and duck |
320gm |
$9.95 |
|
Cranberry Sauce with Rutherglen Muscat
Traditional with one of Australia's best "stickies" |
320gm |
$9.95 |
|
Cranberry & Caramelised Onion Chutney
Just the ticket with cold meats and cheese |
320gm |
$9.95 |
|
Mint & Rosemary Jelly
Use as a glaze, stir through the gravy or just serve alongside |
320gm |
$8.95 |
|
Redcurrant Sauce
A classic with roast lamb. Use with duck and ham |
320gm |
$9.95 |
|
Potato Picker's Pickle with Cider
From Daylesford - the home of the spud. The ultimate pickle for cheese and cold meats |
250gm |
$9.95 |
|
Szechuan Eggplant Pickle
Delicious with roasted barramundi and barbecued meats |
250gm |
$9.95 |
|
Lime & Coriander Tartare Sauce
A chunky traditional sauce for fish and chips! |
250gm |
$9.95 |
|
